White Currants
White Currants have the sweetest and richest flavour of all currants. The lower acidity makes them suitable for fresh eating. They add an excellent flavour to desserts, salads and syrups, sauces for poultry or pork, jellies or sorbets.
Drop a few white currants at the bottom of a glass of wine for an elegant effect.
Also available for local market:
- 12 x 6 oz. (170g)
clear plastic
clamshell containers - 6 x 6 oz. (170g)
clear plastic
clamshell containers
Care and Handling:
- Keep berries refrigerated
- Keep humidity at 90-95%
- Do not mist
- Shelf life 10-15 days
with proper handling
