Black Currant Jam

Ingredients 4 1/2 cups water 5 1/2 cups black currants 6 cups sugar Directions – crush berries – combine with water, bring to boil – boil for 15 minutes – add sugar, bring to boil stirring constantly, about 12 minutes – remove from heat – stir, skim and seal in sterilized jars Note: Sugar can […]

Black Currant Mousse

Ingredients 4 1/2 cups water 5 1/2 cups black currants 6 cups sugar Directions – crush berries – combine with water, bring to boil – boil for 15 minutes – add sugar, bring to boil stirring constantly, about 12 minutes – remove from heat – stir, skim and seal in sterilized jars Note: Sugar can […]